Blue Cheese Dip

Tangy, creamy, salty. I could eat my weight in cheese and blue cheese is one that's grown on me in recent years. While you can get fancy with the dishes you add it to, I love it in a classic dip. So, in honor of the Super Bowl, I'm sharing two versions of my fave blue cheese dip. 

What You'll Need (Heavier Version):

6 ounces cup sour cream

4 ounces full fat blue cheese

1 tablespoon mayo

1 tablespoon lemon juice

1 tablespoon soy sauce

1 teaspoon garlic powder

1 teaspoon onion powder

Dash hot sauce

What You'll Need (Lighter Version):

6 ounces plain greek yogurt

4 oz light blue cheese

1 tablespoon white wine vinegar 

1 tablespoon lemon juice

1 teaspoon garlic powder

1 teaspoon onion powder

Dash hot sauce 

What to Do:

For both versions, melt half of the blue cheese in the microwave. Add remaining ingredients and sprinkle with smoked paprika. Serve with veggies, pita points or add a bit of olive oil and use as a salad dressing. Now, time to watch some football.